Overall, the culinary term al dente means pasta that is slightly undercooked to give it a bit of a bite. A list of the types of pasta is below, from Jessica Gavin. There are many different kinds of pasta that you can cook al dente. The Italian word al is a contraction of the Latin ad meaning to and ille meaning that. This comes from the Proto-Indo-European root dent meaning tooth. This word literally means to the tooth, and comes from the Latin dentem, from the nominative dens meaning tooth.
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